Maki farci au thon et au concombre enrobé de togarashi, vert d’onions, mayonnaise pimentée Japanese maki filled with fresh tuna, cucumber, coated with spring onion and shichimi togarashi with sweet chilli mayo

Maki végétarien aux radis confits, carottes, avocat et concombre Vegetarian rolls filled with blanched carrots, pickled radish, avocado and cucumber

Maki au fromage Philadelphia et concombre enrobé de saumon fumé et flambé à la sauce Unagi Maki with Philadelphia cheese, sliced cucumber coated with smoked salmon and flamed with Unagi sauce

Crevettes/Prawn (2pcs) Tranches de crevette pochée, riz vinaigré, mayonnaise au masago Poached prawn topped with masago mayo served on vinegar rice